How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Crisp?

You need 8 ingredients. The key ingredients include: 2 c. flour, 3 Tbsp. margarine, 1/3 c. oil, 3 Tbsp. maple syrup, and more.

Is Apple Crisp suitable as baking & desserts?

Yes, Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crisp Recipe

Name: Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. flour; 3 Tbsp. margarine; 1/3 c. oil; 3 Tbsp. maple syrup; 12 to 15 apples, peeled and cored; raisins or 1/3 c. mincemeat; cinnamon, ginger and nutmeg to taste; 2 tsp. Fruit-Fresh

Apple Crisp – a delicious recipe with flour, margarine, oil, maple syrup, apples, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
3 Tbsp. margarine
1/3 c. oil
3 Tbsp. maple syrup
12 to 15 apples, peeled and cored
raisins or 1/3 c. mincemeat
cinnamon, ginger and nutmeg to taste
2 tsp. Fruit-Fresh

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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