Apple Crisp

Name: Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 egg yolks; 2 c. flour; 1 c. butter; 1/2 c. sugar; 1/2 tsp. salt; 1/2 tsp. baking powder; 6 medium apples, sliced; 1/4 c. flour; 3/4 c. sugar; 1 tsp. cinnamon

Eats Now Editorial Team · Baking & Desserts

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Apple Crisp – a delicious recipe with egg yolks, flour, butter, sugar, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 egg yolks
2 c. flour
1 c. butter
1/2 c. sugar
1/2 tsp. salt
1/2 tsp. baking powder
6 medium apples, sliced
1/4 c. flour
3/4 c. sugar
1 tsp. cinnamon

1
Mix 2 cups flour, 1/2 cup sugar, salt and baking powder.
2
Fold in butter.
3
Add egg yolks, beaten.
4
Press 1/2 batter into pan. Peel and slice medium apples.
5
Arrange on top of crust.
6
Sprinkle 1/4 cup flour, 3/4 cup sugar and cinnamon over apples.
7
Crumble remaining batter over apples.
8
Bake at 350u00b0 for 35 to 40 minutes on small cookie sheet.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 egg yolks, 2 c. flour, 1 c. butter, 1/2 c. sugar, and more.

Yes, Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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