Apple Crisp

1. 1

   Preheat the oven to 350 degrees.

2. 2

   Combine the apples, water, and lemon juice in an 8 x 8-inch baking pan.

3. 3

   In a bowl, combine the oats, flour, sugar, and cinnamon.

4. 4

   Pour in the butter and stir to make a crumbly mixture.

5. 5

   Spread the topping in an even layer over the apples and bake for 45 to 55 minutes, or until the topping is crisp and browned.

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