How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Crisp?

You need 6 ingredients. The key ingredients include: 6 large apples, cored, peeled and sliced (about 8 cups), 1/3 cup firmly packed brown sugar, 1/3 cup flour, 1/2 tsp. ground cinnamon, and more.

Is Apple Crisp suitable as baking & desserts?

Yes, Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crisp Recipe

Name: Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 large apples, cored, peeled and sliced (about 8 cups); 1/3 cup firmly packed brown sugar; 1/3 cup flour; 1/2 tsp. ground cinnamon; 2 Tbsp. butter or margarine; 1 cup wheat and barley cereal flakes, lightly crushed

Apple Crisp – a delicious recipe with apples, brown sugar, flour, ground cinnamon, butter, barley cereal. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 large apples, cored, peeled and sliced (about 8 cups)
1/3 cup firmly packed brown sugar
1/3 cup flour
1/2 tsp. ground cinnamon
2 Tbsp. butter or margarine
1 cup wheat and barley cereal flakes, lightly crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Crisp

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