How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Crisp ?

You need 8 ingredients. The key ingredients include: 4 cups (1 L) dried apples, 1/2 cup (125 ml) water, 2 tbsp (30 ml) brown sugar, 1/3 cup (80 ml) butter, and more.

Is Apple Crisp suitable as baking & desserts?

Yes, Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Crisp ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crisp Recipe

Name: Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups (1 L) dried apples; 1/2 cup (125 ml) water; 2 tbsp (30 ml) brown sugar; 1/3 cup (80 ml) butter; 3/4 cup (175 ml) all purpose flour; 1 cup (250 ml) brown sugar; 1 tsp (5 ml) cinnamon; 1/2 tsp (2 ml) nutmeg

Apple Crisp – a delicious recipe with apples, water, brown sugar, butter, flour, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups (1 L) dried apples
1/2 cup (125 ml) water
2 tbsp (30 ml) brown sugar
1/3 cup (80 ml) butter
3/4 cup (175 ml) all purpose flour
1 cup (250 ml) brown sugar
1 tsp (5 ml) cinnamon
1/2 tsp (2 ml) nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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