How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Crisp?

You need 9 ingredients. The key ingredients include: 1/3 c. sifted flour, 2/3 c. nonfat dry milk, 3 Tbsp. sugar, 1/4 tsp. nutmeg, and more.

Is Apple Crisp suitable as baking & desserts?

Yes, Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crisp Recipe

Name: Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. sifted flour; 2/3 c. nonfat dry milk; 3 Tbsp. sugar; 1/4 tsp. nutmeg; 1 tsp. cinnamon; 1/2 c. soft margarine; 4 c. pared, sliced apples; 1/2 c. sugar; 1/2 tsp. cinnamon

Apple Crisp – a delicious recipe with flour, nonfat dry milk, sugar, nutmeg, cinnamon, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. sifted flour
2/3 c. nonfat dry milk
3 Tbsp. sugar
1/4 tsp. nutmeg
1 tsp. cinnamon
1/2 c. soft margarine
4 c. pared, sliced apples
1/2 c. sugar
1/2 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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