Apple Cream Dessert

1. 1

   Preheat oven to 350 degrees.

2. 2

   In a medium mixing bowl, combine butter and graham cracker crumbs.

3. 3

   Pat mixture into bottom of 9 X 13 baking pan.

4. 4

   In a separate bowl, combine condensed milk, sour cream, and lemon juice.

5. 5

   Evenly spread the milk and cream cheese mixture over the crust.

6. 6

   Gently spoon on apple pie filling. Sprinkle pecans and cinnamon over pie filling.

7. 7

   Bake for 30 minutes.

8. 8

   Let cool 10 to 15 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.