Apple Cream Cheese Tart Recipe

Name: Apple Cream Cheese Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter, softened; 3 tablespoons sugar; 1/4 teaspoon vanilla extract; 6 tablespoons all-purpose flour; 3 ounces cream cheese, softened; 2 tablespoons beaten egg; 1/4 teaspoon vanilla extract; 2/3 cup thinly sliced peeled tart apple (1/8-inch slices); 2 teaspoons sugar; 1/4 teaspoon ground cinnamon; 2 tablespoons slivered almonds; Whipped cream and ground nutmeg, optional

Servings: persons

3 tablespoons butter, softened
3 tablespoons sugar
1/4 teaspoon vanilla extract
6 tablespoons all-purpose flour
3 ounces cream cheese, softened
2 tablespoons beaten egg
1/4 teaspoon vanilla extract
2/3 cup thinly sliced peeled tart apple (1/8-inch slices)
2 teaspoons sugar
1/4 teaspoon ground cinnamon
2 tablespoons slivered almonds
Whipped cream and ground nutmeg, optional

1
In a small bowl, cream butter and sugar; beat in vanilla. Stir in flour. Press onto the bottom and 1 in. up the sides of a 6-in. springform pan coated with cooking spray; set aside.
2
For filling, in a small bowl, beat the cream cheese, egg and vanilla. Pour over crust. In a bowl, combine the apple, sugar and cinnamon; arrange over filling. Sprinkle with almonds.
3
Place pan on a
4
. Bake at 350u00b0 for 30-35 minutes or until apples are tender. Cool on a wire rack. Remove sides of pan. Garnish with whipped cream and nutmeg if desired. Refrigerate leftovers.

361

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 tablespoons butter, softened, 3 tablespoons sugar, 1/4 teaspoon vanilla extract, 6 tablespoons all-purpose flour, and more.

Yes, Apple Cream Cheese Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Cream Cheese Tart

How did you like this recipe?

Frequently Asked Questions