Apple Cranberry Streusel Custard Pie Recipe

Name: Apple Cranberry Streusel Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can sweetened condensed milk; 1 teaspoon ground cinnamon; 2 eggs, beaten; 1/2 cup hot water; 1 1/2 cups fresh or dry-pack frozen cranberries; 2 medium apples, peeled and sliced (about 1 1/2 cups); 9 inches unbaked pie shells; 1/2 cup packed brown sugar; 1/2 cup flour; 1/4 cup butter or 1/4 cup margarine, softened; 1/2 cup chopped nuts

Servings: persons

1 (14 ounce) can sweetened condensed milk
1 teaspoon ground cinnamon
2 eggs, beaten
1/2 cup hot water
1 1/2 cups fresh or dry-pack frozen cranberries
2 medium apples, peeled and sliced (about 1 1/2 cups)
9 inches unbaked pie shells
1/2 cup packed brown sugar
1/2 cup flour
1/4 cup butter or 1/4 cup margarine, softened
1/2 cup chopped nuts

1
Place rack in lower third of oven and preheat to 425.
2
In large bowl, combine sweetened condensed milk and cinnamon. Add eggs, water, and fruits; mix well.
3
Pour into pie crust.
4
In medium bowl, combine brown sugar and flour; cut in butter until crumbly. Add nuts.
5
Sprinkle mixture over pie. Bake 10 minutes.
6
Reduce oven temperature to 375, continue baking about 30-40 minutes or until golden brown.
7
Cool. Store covered in refrigerator.

371

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (14 ounce) can sweetened condensed milk, 1 teaspoon ground cinnamon, 2 eggs, beaten, 1/2 cup hot water, and more.

Yes, Apple Cranberry Streusel Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Cranberry Streusel Custard Pie

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