Apple Cranberry 'Honey' Crisp Recipe

Name: Apple Cranberry 'Honey' Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Filling:; 5 Granny Smith Apples, peeled,; cored and cut into 1 inch; cubes; 1 bag of Craisens; 1/3 cup Florida Crystals; 1/4 cup orange juice; Crisp:; 1 cup oatmeal; 1/3 cup dark brown sugar; 1 tsp. cinnamon; 1/2 tsp. nutmeg; 2 1/2 cups unbleached white; flour; 3/4 cup cold Earth Balance; margarine, cut into cubes; 1/2 cup Just-Like-Honey (available at www.suzannes-specialties.com) or Agave nectar

Servings: persons

Filling:
5 Granny Smith Apples, peeled,
cored and cut into 1 inch
cubes
1 bag of Craisens
1/3 cup Florida Crystals
1/4 cup orange juice
Crisp:
1 cup oatmeal
1/3 cup dark brown sugar
1 tsp. cinnamon
1/2 tsp. nutmeg
2 1/2 cups unbleached white
flour
3/4 cup cold Earth Balance
margarine, cut into cubes
1/2 cup Just-Like-Honey (available at www.suzannes-specialties.com) or Agave nectar

1
Preheat the oven to 375 degrees F.
2
Lighly oil a 11 x 7 baking dish.
3
Combine all of the filling ingredients in a bowl. Spoon into the prepared baking dish.
4
In a seperate bowl combine the oatmeal, brown sugar, cinnamon, nutmeg and flour. Cut in the Earth Balance until coarse crumbs form. Add the Just-Like-Honey and gently mix to just incorporate.
5
Spread the topping over the apples. Bake for 30 - 40 minutes or until the topping is browned and the fruit bubbles.
6
Serve warm with a scoop of vanilla soy ice cream.

236

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: Filling:, 5 Granny Smith Apples, peeled,, cored and cut into 1 inch, cubes, and more.

Yes, Apple Cranberry 'Honey' Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Cranberry 'Honey' Crisp

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