Apple-Craisins Chutney

1. 1

   Combine apples, dried cranberries, apple cider vinegar, onion, sugar, cinnamon, curry powder, coarse salt, and black pepper in a medium saucepan.

2. 2

   Bring to a boil over medium heat; reduce heat to a simmer.

3. 3

   Cover and cook for 25 to 30 minutes or until thick, stirring frequently.

* Per serving · 4 servings · Values may vary.

No additional tips available.