Apple Coffee Cake

Name: Apple Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (12 oz.) apple pie filling; 2 tsp. cinnamon; 3 c. flour; 1 c. sugar; 1 1/2 c. milk; 1/2 c. butter, softened; 3 tsp. baking powder; 1 tsp. salt; 1/2 c. brown sugar; 3 eggs; 1/2 c. nuts; 2 Tbsp. butter, melted

Eats Now Editorial Team · Baking & Desserts

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Apple Coffee Cake – a delicious recipe with apple pie filling, cinnamon, flour, sugar, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (12 oz.) apple pie filling
2 tsp. cinnamon
3 c. flour
1 c. sugar
1 1/2 c. milk
1/2 c. butter, softened
3 tsp. baking powder
1 tsp. salt
1/2 c. brown sugar
3 eggs
1/2 c. nuts
2 Tbsp. butter, melted

1
Mix apple filling and cinnamon and set aside.
2
Mix brown sugar, nuts and butter; set aside.
3
Mix flour, sugar, milk, butter, baking powder, salt and eggs.
4
Mix on medium speed for 2 minutes.
5
Pour half batter into a 13 x 9-inch greased pan.
6
Spoon on pie filling.
7
Cover with the rest of batter.
8
Sprinkle with brown sugar mixture.
9
Bake at 350u00b0 for 45 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (12 oz.) apple pie filling, 2 tsp. cinnamon, 3 c. flour, 1 c. sugar, and more.

Yes, Apple Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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