Apple Cobbler Recipe Recipe

Name: Apple Cobbler Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. All-purpose flour; 1 c. Sugar, divided; 1 1/2 tsp Baking pwdr; 1/2 tsp Salt; 1/2 c. Butter or possibly margarine; 2 x Large eggs; 1 Tbsp. Vanilla; 3 Tbsp. Lowfat milk (up to 4); 8 c. Baking apple, peeled/thinly sliced; 2 Tbsp. Quick-cooking tapioca; 1/2 tsp Grnd cinnamon; 1 Tbsp. Lowfat milk; 3/4 tsp Sugar; 1/4 tsp Grnd cinnamon

Servings: persons

3 c. All-purpose flour
1 c. Sugar, divided
1 1/2 tsp Baking pwdr
1/2 tsp Salt
1/2 c. Butter or possibly margarine
2 x Large eggs
1 Tbsp. Vanilla
3 Tbsp. Lowfat milk (up to 4)
8 c. Baking apple, peeled/thinly sliced
2 Tbsp. Quick-cooking tapioca
1/2 tsp Grnd cinnamon
1 Tbsp. Lowfat milk
3/4 tsp Sugar
1/4 tsp Grnd cinnamon

1
["In a bowl, combine flour, 1/4 c. sugar, baking pwdr and salt.", "Cut in butter till crumbly.", "In another bowl, lightly beat Large eggs and vanilla; add in to crumb mix.", "With a fork, gently fold in lowfat milk to moisten.", "Stir till dough forms a ball.", "Press half of the dough into the bottom of a greased 13x9"" baking pan.", "Refrigeratethe remaining dough.", "Toss apples with tapioca, cinnamon and remaining sugar; place over dough in pan.", "On a lightly floured surface, roll chilled dough to fit top of pan.", "Place over apples.", "Brush with lowfat milk.", "Combine the sugar and cinnamon; sprinkle on top.", "Bake at 350 F. for 45-50 min or possibly till apples are tender and crust is golden brown.", "Yield:12-16 servings."]

1449

kcal

Calories

Fat

268

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 c. All-purpose flour, 1 c. Sugar, divided, 1 1/2 tsp Baking pwdr, 1/2 tsp Salt, and more.

Yes, Apple Cobbler Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Cobbler Recipe

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