Apple Cinnamon Streusel Bars Recipe

Name: Apple Cinnamon Streusel Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups graham cracker crumbs; 1 1/4 cups all-purpose flour; 3/4 cup brown sugar; 1/4 cup sugar; 1 tablespoon ground cinnamon; 3/4 cup butter, melted; 2 1/2 cups apples, cut into small pieces (2-4 apples); frosting; 2 tablespoons milk; 1 cup powdered sugar (icing sugar)

Servings: persons

1
Preheat oven to 350u00b0F
2
Butter a nonstick square about 10 inches square, or blouse with foil.
3
Combine together the graham cracker crumbs, flour, brown sugar, sugar and cinnamon in large bowl.
4
Add melted butter and mix with fork until all the mixture is moist.
5
Reserve 1 1/4 cups of this mixture into a bowl and squeeze the rest at the bottom of prepared pan.
6
Spoon the apples into small pieces on the bottom of cookies.
7
Sprinkle then 1 1/4 cups of reserved dough over apples, like a crumble.
8
Bake for 30-40 minutes or until apples are tender and the streusel, lightly browned.
9
Remove from oven and let cool completely.
10
Combine the milk and then the powdered sugar in a small bowl and mix with a spoon until well blended.
11
Decorate the bar, dropping the icing on the mesh surface.
12
Cut into bars and serve at room temperature.
13
Store bars in an airtight container.

977

kcal

Calories

Fat

138

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 cups graham cracker crumbs, 1 1/4 cups all-purpose flour, 3/4 cup brown sugar, 1/4 cup sugar, and more.

Yes, Apple Cinnamon Streusel Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Apple Cinnamon Streusel Bars

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions