Apple Cinnamon Rolls

1. 1

   Preheat oven to 400 degrees.

2. 2

   In a small bowl, mix the cinnamon and sugar together. Unroll crescent.

3. 3

   roll dough; separate into 8 triangles. Cut each in half lengthwise to make.

4. 4

   16 triangular strips. Place an apple wedge on the wide end of each strip;.

5. 5

   roll up.

6. 6

   Arrange rolls in a 9x13-inch baking dish. Drizzle with the melted.

7. 7

   butter; sprinkle with cinnamon-sugar mixture. Pour orange juice or water.

8. 8

   into baking dish, but NOT OVER rolls.

9. 9

   Bake for 30 to 35 minutes, or until rolls are golden brown, and apple.

10. 10

    wedges are tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.