Apple Cinnamon Brie Quesadillas

1. 1

   Melt 3/4 teaspoon butter in a large skillet over medium heat, tilting the skillet to evenly spread butter.

2. 2

   Place 1 tortilla in the melted butter.

3. 3

   Cover tortilla with Brie cheese slices and apple slices; sprinkle with brown sugar and cinnamon.

4. 4

   Place the remaining tortilla over the filling.

5. 5

   Cook quesadilla until bottom tortilla is browned, 3 to 5 minutes.

6. 6

   Spread the remaining 3/4 teaspoon butter on top tortilla; carefully flip quesadilla and cook until bottom tortilla is browned and cheese is melted, 3 to 5 more minutes.

7. 7

   Slice quesadilla into quarters.

* Per serving · 4 servings · Values may vary.

No additional tips available.