How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Cider Fondue?

You need 6 ingredients. The key ingredients include: 2 cups apple cider, 2 cups mozzarella cheese, shredded, 1 1/2 cups provolone cheese, shredded, 1/4 cup flour, and more.

Is Apple Cider Fondue suitable as general?

Yes, Apple Cider Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple Cider Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Cider Fondue Recipe

Name: Apple Cider Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups apple cider; 2 cups mozzarella cheese, shredded; 1 1/2 cups provolone cheese, shredded; 1/4 cup flour; 1/2 teaspoon garlic powder; 1/4 teaspoon onion powder

Apple Cider Fondue – a delicious recipe with apple cider, mozzarella cheese, provolone cheese, flour, garlic powder, onion powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups apple cider
2 cups mozzarella cheese, shredded
1 1/2 cups provolone cheese, shredded
1/4 cup flour
1/2 teaspoon garlic powder
1/4 teaspoon onion powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
419 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Cider Fondue

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