How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Cider Crisp?

You need 11 ingredients. The key ingredients include: 1/2 cup all-purpose flour, 1/4 cup granulated sugar, 1/4 cup packed light brown sugar, 1/4 cup chilled butter, cut into small pieces, and more.

Is Apple Cider Crisp suitable as baking & desserts?

Yes, Apple Cider Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Cider Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Cider Crisp Recipe

Name: Apple Cider Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup all-purpose flour; 1/4 cup granulated sugar; 1/4 cup packed light brown sugar; 1/4 cup chilled butter, cut into small pieces; 7 cups sliced peeled Granny Smith apple (about 7 medium); 1/3 cup apple cider; 2 tablespoons granulated sugar; 1 tablespoon fresh lemon juice; 1 tablespoon all-purpose flour; 1 teaspoon ground cinnamon; Cooking spray

Apple Cider Crisp

Eats Now Editorial Team · 533 kcal · Baking & Desserts

Apple Cider Crisp – a delicious recipe with all-purpose, granulated sugar, brown sugar, chilled butter, apple, apple cider. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Cider Crisp

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