How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Chutney?

You need 10 ingredients. The key ingredients include: 3 lb. green cooking apples, peeled, cored and coarsely diced, 1 lb. coarsely chopped onions, 2 c. white seedless raisins, 2 c. dark brown sugar, and more.

Is Apple Chutney suitable as general?

Yes, Apple Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Chutney Recipe

Name: Apple Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. green cooking apples, peeled, cored and coarsely diced; 1 lb. coarsely chopped onions; 2 c. white seedless raisins; 2 c. dark brown sugar; 1 1/2 c. malt vinegar; 1 Tbsp. crushed mustard seed; 1 1/2 tsp. mixed pickling; spice tied in cheesecloth; 1/2 tsp. ground ginger; 1/2 tsp. cayenne pepper

Try this homemade Apple Chutney recipe the whole family will love. Made with green cooking apples, onions, white seedless raisins and brown sugar. Easy …

This Apple Chutney relies on simple, everyday ingredients such as coarsely chopped onions, white seedless raisins, dark brown sugar and malt vinegar. It comes together quickly and makes 4 servings, at about 698 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Apple Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

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