How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Chutney?

You need 10 ingredients. The key ingredients include: 2 tablespoons canola oil, 1 red onion, finely chopped, 1 tablespoon fresh ginger, finely chopped, 2 garlic cloves, chopped, and more.

Is Apple Chutney suitable as general?

Yes, Apple Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Chutney Recipe

Name: Apple Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons canola oil; 1 red onion, finely chopped; 1 tablespoon fresh ginger, finely chopped; 2 garlic cloves, chopped; 12 jalapeno chile, finely diced; 3 granny smith apples, peeled, cored and diced; ½ cup apple juice; 2 tablespoons apple cider vinegar; 1 teaspoon fresh thyme leave, chopped; salt and pepper

Try this homemade Apple Chutney recipe the whole family will love. Made with canola oil, red onion, fresh ginger and garlic. Easy step-by-step instructi…

This Apple Chutney relies on simple, everyday ingredients such as canola oil, red onion, finely chopped, fresh ginger, finely chopped and garlic cloves, chopped. It comes together quickly and makes 4 servings, at about 211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

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