Apple Chipotle Salsa (Southwest)

1. 1

   In a large bowl, combine apples with onion & bell peppers.

2. 2

   In a smaller bowl, stir together chipotles with garlic, lime juice, cider vinegar, olive oil & cilantro, then add this mixture to the apple mixture, stirring well before adding the salt & pepper to taste.

3. 3

   Although best served the day it's made, this salsa can be stored, covered, in the refrigerator for up to 3 days.

* Per serving · 4 servings · Values may vary.

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