Apple, Cherry Or Peach Crisp

1. 1

   Combine oats, brown sugar, flour, cinnamon, and dash salt. Cut in butter till mixture resembles coarse crumbs; set aside. Peel, core, and slice fruit to make 5 to 6 cups. Place fruit in a 10x6x2-inch baking dish. Sprinkle crumb mixture over all. Bake in a 350 degree oven for 40 to 45 minutes. Serve with ice cream.

2. 2

   Cherry Crisp: Substitute 1 can (21 ounces) cherry pie filling for the apples.

* Per serving · 4 servings · Values may vary.

No additional tips available.