Apple Cheesecake Pie

1. 1

   Preheat oven to 325 degrees.

2. 2

   Combine cream cheese, sugar, lemon juice, and vanilla in a bowl.

3. 3

   Mix until well blended.

4. 4

   Add eggs, one at a time, mixing after each addition.

5. 5

   Place crust on baking sheet; pour in filling.

6. 6

   Bake for 25 minutes or until inserted knife comes out clean.

7. 7

   Topping: Spread apple filling evenly on top of cooled cheesecake.

8. 8

   Garnish with toasted pecans.

9. 9

   Helpful hints-----------.

10. 10

    Soften cream cheese in microwave on high 15 to 20 seconds.

11. 11

    Toasted Pecans-- Spread out pecans evenly on a baking sheet.

12. 12

    Place into a 375 degree oven for 3-5 minutes or until pecans are well toasted.

* Per serving · 4 servings · Values may vary.

No additional tips available.