Apple Cheesecake Recipe

Name: Apple Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; ⅓ cup sugar; 1/4 teaspoon vanilla extract; 1 cup flour, all-purpose; 8 ounces cream cheese; 1/2 teaspoon vanilla extract; 1/2 cup sugar; 1 each eggs beaten; 4 cups apples diced; ⅓ cup sugar; 1 x nuts chopped

Servings: persons

1/2 cup butter
⅓ cup sugar
1/4 teaspoon vanilla extract
1 cup flour, all-purpose
8 ounces cream cheese
1/2 teaspoon vanilla extract
1/2 cup sugar
1 each eggs beaten
4 cups apples diced
⅓ cup sugar
1 x nuts chopped

1
Preheat oven to 450F (230C).
2
Cream first 4 ingredients together.
3
Spread in bottom on greased springform pan and approx.
4
1 1/2 inches up side.
5
Blend next 3 ingredients until smooth.
6
Pour on top on dough.
7
Mix remaining ingredients together, except nuts.
8
Place over cream cheese mixture.
9
Sprinkle chopped nuts on top.
10
Bake for 10 minutes.
11
Lower heat to 400F (200C) and bake for 25 minutes.
12
Do not remove ring until cake has set overnight and is well together.
13
Run knife around side of springform pan while cake is cooling, so it is not too stuck to side.
14
Note: Alternative to chopped nuts might be brown sugar and cinnamon mixture or a topping similar to that on an apple crisp recipe with oatmeal.

896

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup butter, ⅓ cup sugar, 1/4 teaspoon vanilla extract, 1 cup flour, all-purpose, and more.

Yes, Apple Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Cheesecake

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