Apple Cheddar Cornbread

1. 1

   Preheat oven to 425u00b0.

2. 2

   Grease 9-inch square baking pan.

3. 3

   In large bowl, combine cornmeal, flour, sugar and baking powder.

4. 4

   In a medium sized bowl with mixer on medium speed, beat egg, milk and butter.

5. 5

   Add to flour mixture stirring until moistened.

6. 6

   Stir in apples and cheese.

7. 7

   Pour into prepared pan.

8. 8

   Bake 20 minutes. Cool on wire rack 10 minutes.

9. 9

   Cut into squares serving warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.