Apple Cheddar Cookies Recipe

Name: Apple Cheddar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup flour; ⅔ cup butter, softened; ⅓ cup brown sugar, well packed; 1 egg; 1 teaspoon vanilla extract; ½ teaspoon cinnamon; ½ teaspoon baking powder; ½ teaspoon salt; 1 ½ cups oats, quick or old-fashioned; 1 cup cheddar cheese, grated; ¾ cup raisins; 1 cup apple, chopped

Servings: persons

¾ cup flour
⅔ cup butter, softened
⅓ cup brown sugar, well packed
1 egg
1 teaspoon vanilla extract
½ teaspoon cinnamon
½ teaspoon baking powder
½ teaspoon salt
1 ½ cups oats, quick or old-fashioned
1 cup cheddar cheese, grated
¾ cup raisins
1 cup apple, chopped

1
Preheat oven to 375 degrees.
2
Combine flour, butter, sugar, egg, vanilla, cinnamon, baking powder and salt in large bowl and mix well.
3
Add oats, cheese and raisins and mix well.
4
Stir in apple.
5
Drop heaping tablespoonfuls onto ungreased cookie sheet, bake 12-15 minutes or until golden brown.
6
Store in tightly covered container in refrigerator or in loosely covered container at room temperature.
7
Makes about two dozen.

740

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: ¾ cup flour, ⅔ cup butter, softened, ⅓ cup brown sugar, well packed, 1 egg, and more.

Yes, Apple Cheddar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Cheddar Cookies

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