Apple Cake

Name: Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/4 c. shortening; 1 whole egg; 1 tsp. soda; 1 tsp. cinnamon; 1/4 tsp. salt; 1 c. flour; 2 c. finely cut apples; 1/2 c. raisins; 1/2 c. pecan meats

Eats Now Editorial Team · 759 kcal · Baking & Desserts

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Apple Cake – a delicious recipe with sugar, shortening, egg, soda, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1/4 c. shortening
1 whole egg
1 tsp. soda
1 tsp. cinnamon
1/4 tsp. salt
1 c. flour
2 c. finely cut apples
1/2 c. raisins
1/2 c. pecan meats

1
Cream sugar and shortening. Add egg and beat well.
2
To flour, add soda, cinnamon and salt. Sift together. Add apples alternately with flour mixture. Beat well.
3
Stir in raisins and pecan meats. Bake 45 minutes in 300u00b0 to 325u00b0 oven in 9 x 9 pan.

759

kcal

Calories

Fat

128

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. sugar, 1/4 c. shortening, 1 whole egg, 1 tsp. soda, and more.

Yes, Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
759 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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