Apple Cake

Name: Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. flour; 1 tsp. soda; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 tsp. salt; 2 c. sugar; 1 1/2 c. cooking oil; 3 eggs; 1 tsp. vanilla; 3 c. finely chopped apples; 1 c. chopped nuts; 1 c. raisins

Eats Now Editorial Team · Baking & Desserts

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Apple Cake – a delicious recipe with flour, soda, cinnamon, nutmeg, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
1 tsp. soda
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. salt
2 c. sugar
1 1/2 c. cooking oil
3 eggs
1 tsp. vanilla
3 c. finely chopped apples
1 c. chopped nuts
1 c. raisins

1
Into a mixing bowl, sift flour, soda, cinnamon, nutmeg, salt and sugar.
2
Mix well and add cooking oil and eggs.
3
Beat well. Add vanilla.
4
Last, add chopped apples, nuts and raisins.
5
Bake at 350u00b0 for 1 hour and 15 minutes in 9-inch tube pan or 3 small loaf pans.
6
If loaf pans are used, cook 45 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 c. flour, 1 tsp. soda, 1 tsp. cinnamon, 1 tsp. nutmeg, and more.

Yes, Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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