Apple Cake

Name: Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. white sugar; 1 c. brown sugar; 2 eggs; 2 c. flour; 1 tsp. salt; 1 tsp. soda; 1/2 tsp. baking powder; 2 tsp. cinnamon; 2 tsp. vanilla; 1/2 c. Mazola oil; 1 c. nuts; 5 c. diced apples

Eats Now Editorial Team · Baking & Desserts

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Apple Cake – a delicious recipe with white sugar, brown sugar, eggs, flour, salt, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. white sugar
1 c. brown sugar
2 eggs
2 c. flour
1 tsp. salt
1 tsp. soda
1/2 tsp. baking powder
2 tsp. cinnamon
2 tsp. vanilla
1/2 c. Mazola oil
1 c. nuts
5 c. diced apples

1
Mix all
2
together and bake in a 9 x 13-inch pan at 350u00b0 for 45 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. white sugar, 1 c. brown sugar, 2 eggs, 2 c. flour, and more.

Yes, Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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