Apple Cake

Name: Apple Cake
Yield: 4 servings
Cuisine: American
Ingredients: 3 eggs; 2 c. sugar; 1 1/2 c. cooking oil; 1 tsp. baking powder; 2 tsp. vanilla; 1 tsp. salt; 1 tsp. cinnamon; 3 c. chopped raw apple; 3 c. plain flour; 1 can coconut; 1 c. nuts (pecans)

Eats Now Editorial Team · Baking & Desserts

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Apple Cake – a delicious recipe with eggs, sugar, cooking oil, baking powder, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
2 c. sugar
1 1/2 c. cooking oil
1 tsp. baking powder
2 tsp. vanilla
1 tsp. salt
1 tsp. cinnamon
3 c. chopped raw apple
3 c. plain flour
1 can coconut
1 c. nuts (pecans)

1
Beat eggs.
2
Then add into all of the ingredients and bake in tube pan for 1 hour and 10 minutes at 350u00b0.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 eggs, 2 c. sugar, 1 1/2 c. cooking oil, 1 tsp. baking powder, and more.

Yes, Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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