Apple Cake

Name: Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 eggs; 1 c. oil; 1 tsp. vanilla; 2 c. sugar; 2 c. flour; 2 tsp. cinnamon; 1 tsp. soda; 1/2 tsp. salt; 4 c. sliced apples; 8 oz. cream cheese; powdered sugar

Eats Now Editorial Team · Baking & Desserts

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Apple Cake – a delicious recipe with eggs, oil, vanilla, sugar, flour, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
1 c. oil
1 tsp. vanilla
2 c. sugar
2 c. flour
2 tsp. cinnamon
1 tsp. soda
1/2 tsp. salt
4 c. sliced apples
8 oz. cream cheese
powdered sugar

1
Mix together the eggs, oil and vanilla until frothy.
2
Stir in the sugar.
3
Sift together and stir in the dry ingredients.
4
Stir in apples.
5
Bake in a 9 x 13-inch pan for 45 to 50 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 eggs, 1 c. oil, 1 tsp. vanilla, 2 c. sugar, and more.

Yes, Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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