How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Butterscotch Bread Pudding?

You need 11 ingredients. The key ingredients include: 1/4 cup butter, cubed, 2 cups chopped peeled tart apples, 1/3 cup packed brown sugar, 8 cups cubed French bread, and more.

Is Apple Butterscotch Bread Pudding suitable as baking & desserts?

Yes, Apple Butterscotch Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Butterscotch Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Butterscotch Bread Pudding Recipe

Name: Apple Butterscotch Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/4 cup butter, cubed; 2 cups chopped peeled tart apples; 1/3 cup packed brown sugar; 8 cups cubed French bread; 1/2 cup butterscotch chips; 1/2 cup cinnamon baking chips; 1/2 cup chopped walnuts; 4 eggs; 3 cups half-and-half cream; 1 teaspoon vanilla extract; Additional cinnamon baking chips, melted, optional

Apple Butterscotch Bread Pudding – a delicious recipe with butter, tart apples, brown sugar, bread, butterscotch chips, cinnamon baking chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Butterscotch Bread Pudding

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