Apple Butter-Oatmeal Bars

Name: Apple Butter-Oatmeal Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter softened; 1/2 cup brown sugar packed; 1/2 cup apple butter; 1 each eggs; ⅔ cup flour, unbleached all-purpose; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1 cup rolled oats; 1 cup coconut flaked

Eats Now Editorial Team · 708 kcal · General

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Apple Butter-Oatmeal Bars – a delicious recipe with butter, brown sugar, apple butter, eggs, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup butter softened
1/2 cup brown sugar packed
1/2 cup apple butter
1 each eggs
⅔ cup flour, unbleached all-purpose
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup rolled oats
1 cup coconut flaked

1
Cream butter and sugar; blend in apple butter and egg.
2
Stir flour with soda, baking powder and salt; stir into creamed mixture.
3
Stir in oats and coconut.
4
Spread in greased 13x9x2-inch baking pan.
5
Bake at 350F (180C).
6
about 20 minutes.
7
If desired, sift powdered sugar over top while still warm; cool.
8
Cut into bars.

708

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup butter softened, 1/2 cup brown sugar packed, 1/2 cup apple butter, 1 each eggs, and more.

Yes, Apple Butter-Oatmeal Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
708 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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