Apple Butter in a Crock Pot – a delicious recipe with apple, water, cinnamon, ground cloves, salt, sugar. Easy to follow and perfect for any occasion.
Serves 4
General
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1
Peel and slice enough apples until you fill your crock pot.
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2
Add 2 tablespoons of water to the pot to prevent sticking.
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3
Cook approximately 24-36 hours on low, stirring occasionally during the day.
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4
To cut cooking time, cook on high during the day, but reduce temperature to low over night.
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5
After the first day of cooking, add sugar to taste, approximately 2-1/2 to 3-cups.
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6
Continue to cook until thick and glossy.
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7
Stir in seasonings and cook for another hour.
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8
Ladle hot into jelly jars.
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9
Seal and put in 10-min.
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10
water bath.
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11
NOTE: Stayman apples are great to make apple butter, but any apple will do.
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12
And you can combine sweet and tart apples.
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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