How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Bundt Cake?

You need 12 ingredients. The key ingredients include: 3 Cups Flour, 2 Cups Sugar, 1 1/2 tsp. Baking Soda, 1 tsp. Salt, and more.

Is Apple Bundt Cake suitable as baking & desserts?

Yes, Apple Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Bundt Cake Recipe

Name: Apple Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Cups Flour; 2 Cups Sugar; 1 1/2 tsp. Baking Soda; 1 tsp. Salt; 2 Eggs; 1 1/2 Vegetable Oil; 2 tsp. Vanilla; Juice of one Lemon; 3 Cups Peeled and Chopped Apples; 1 1/2 Cups Broken Pecans; 1/4 Cup Confectioners Sugar; Pecans

Apple Bundt Cake

Eats Now Editorial Team · 1549 kcal · Baking & Desserts

Apple Bundt Cake – a delicious recipe with Flour, Sugar, Baking Soda, Salt, Eggs, Vegetable Oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Bundt Cake

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