Apple Brown Lennie

1. 1

   Make topping first: In a mixing bowl, combine flour and brown sugar.

2. 2

   Using a pastry blender, cut in butter until mixture resembles coarse crumbs.

3. 3

   Set aside.

4. 4

   Then make syrup: Combine syrup ingredients in a small bowl and stir well; set aside.

5. 5

   Preheat oven to 350F degrees.

6. 6

   Lightly grease a 12x8 baking pan.

7. 7

   Peel, core and slice 10-12 medium-sized baking apples (use 12 if they're kind of small or you use a 13x9 pan), preferably Northern Spy.

8. 8

   Arrange apple slices in bottom of pan and sprinkle with the cinnamon.

9. 9

   Drizzle with half the syrup, cover with all the topping mixture, then drizzle the remaining syrup over top.

10. 10

    Bake for 1 hour.

11. 11

    Serve warm with vanilla ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.