Apple Brown Betty(Makes 8 To 10 Servings) Recipe

Name: Apple Brown Betty(Makes 8 To 10 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tart apples, peeled, cored and thinly sliced; 1 tsp. cinnamon; 1/4 tsp. nutmeg; 1/2 c. packed brown sugar; 1/4 c. raisins; 1/4 c. honey; 24 graham crackers, crushed to 1 c.; 1/4 c. butter, melted; 1/4 c. butter, unmelted; 1/2 c. apple cider; 1 pt. heavy cream; 1/2 c. walnut pieces

Servings: persons

6 tart apples, peeled, cored and thinly sliced
1 tsp. cinnamon
1/4 tsp. nutmeg
1/2 c. packed brown sugar
1/4 c. raisins
1/4 c. honey
24 graham crackers, crushed to 1 c.
1/4 c. butter, melted
1/4 c. butter, unmelted
1/2 c. apple cider
1 pt. heavy cream
1/2 c. walnut pieces

1
Preheat oven to 350u00b0.
2
Combine apples with cinnamon, nutmeg, brown sugar and raisins.
3
Drizzle honey over top of mixture and mix in.
4
Set aside.
5
In separate bowl, combine graham cracker crumbs with 1/4 cup melted butter and walnut pieces.
6
Sprinkle 1/3 of the mixture over bottom of 9-inch baking dish.
7
Top with 1/2 of apple mixture, then pour 1/2 of apple cider over that.
8
Layer in additional 1/3 of crumbs, remaining 1/2 of apple mixture.
9
Top with rest of cider and last of crumbs.
10
Dot with remaining butter. Cover with foil.
11
Bake 40 to 45 minutes.
12
Serve warm with cream or ice cream.

1732

kcal

Calories

113

Fat

Carbs

107

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 tart apples, peeled, cored and thinly sliced, 1 tsp. cinnamon, 1/4 tsp. nutmeg, 1/2 c. packed brown sugar, and more.

Yes, Apple Brown Betty(Makes 8 To 10 Servings) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Brown Betty(Makes 8 To 10 Servings)

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