Apple Brown Betty Recipe

Name: Apple Brown Betty
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups coarse fresh whole wheat breadcrumbs; 1 teaspoon ground cinnamon, divided; 1/8 teaspoon salt; 3 tablespoons granulated sugar; 3 tablespoons unsalted butter, melted and divided; 2 pounds McIntosh apples, peeled, cored, and cut into 1-inch chunks; 3 tablespoons light brown sugar; 4 tablespoons apple cider, divided; 1 teaspoon grated fresh lemon rind; 2 teaspoons fresh lemon juice; 1/8 teaspoon ground allspice; Cooking spray

Servings: persons

1 1/2 cups coarse fresh whole wheat breadcrumbs
1 teaspoon ground cinnamon, divided
1/8 teaspoon salt
3 tablespoons granulated sugar
3 tablespoons unsalted butter, melted and divided
2 pounds McIntosh apples, peeled, cored, and cut into 1-inch chunks
3 tablespoons light brown sugar
4 tablespoons apple cider, divided
1 teaspoon grated fresh lemon rind
2 teaspoons fresh lemon juice
1/8 teaspoon ground allspice
Cooking spray

1
Preheat oven to 375u00b0.
2
Combine breadcrumbs, 1/2 teaspoon cinnamon, salt, granulated sugar, and 2 tablespoons butter.
3
Combine apple, remaining 1/2 teaspoon cinnamon, remaining 1 tablespoon butter, brown sugar, 2 tablespoons cider, and next 3 ingredients in a large bowl.
4
Sprinkle half of crumb mixture in bottom of an 8-inch square baking dish coated with cooking spray. Spoon apple filling over crumb mixture, and sprinkle remaining crumb mixture over apple; spoon remaining 2 tablespoons cider over crumbs.
5
Cover and bake at 375u00b0 for 45 minutes. Uncover and bake an additional 15 minutes or until lightly browned and bubbly.

425

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 cups coarse fresh whole wheat breadcrumbs, 1 teaspoon ground cinnamon, divided, 1/8 teaspoon salt, 3 tablespoons granulated sugar, and more.

Yes, Apple Brown Betty falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Brown Betty

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