Try this homemade Apple Brine For Turkey The Night Before Cooking recipe the whole family will love. Made with apple juice, gallon cold water, kosher sa…
This Apple Brine For Turkey The Night Before Cooking relies on simple, everyday ingredients such as quarts apple juice, gallon cold water, kosher salt and garlic, peeled and crushed. It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026