How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Bread Pudding?

You need 11 ingredients. The key ingredients include: 4 c. stale whole wheat bread, cubed, 1 c. nonfat milk, 1/2 c. apple juice, 4 c. apples, thinly sliced and peeled, and more.

Is Apple Bread Pudding suitable as baking & desserts?

Yes, Apple Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Bread Pudding Recipe

Name: Apple Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. stale whole wheat bread, cubed; 1 c. nonfat milk; 1/2 c. apple juice; 4 c. apples, thinly sliced and peeled; 1/4 c. raisins; 1 tsp. grated lemon peel; 1 tsp. ground cinnamon; 1/4 tsp. ground nutmeg; 2 large egg whites; 2 Tbsp. sugar; 1/2 tsp. vanilla

Apple Bread Pudding

Eats Now Editorial Team · 283 kcal · Baking & Desserts

Apple Bread Pudding – a delicious recipe with whole wheat bread, nonfat milk, apple juice, apples, raisins, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Bread Pudding

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