Apple Bread ABM Recipe

Name: Apple Bread ABM
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: ⅔ cup brown sugar; ½ teaspoon cinnamon; 2 cups Granny Smith apples or 3 Granny Smith apples, peeled, cored and cut into 1/4 inch pieces; 1 cup apple's sugar juice (see step one); 4 ½ cups flour; ½ tablespoon yeast; 1 teaspoon salt; 3 tablespoons butter; 1 egg white; 1 egg white

Servings: persons

⅔ cup brown sugar
½ teaspoon cinnamon
2 cups Granny Smith apples or 3 Granny Smith apples, peeled, cored and cut into 1/4 inch pieces
1 cup apple's sugar juice (see step one)
4 ½ cups flour
½ tablespoon yeast
1 teaspoon salt
3 tablespoons butter
1 egg white
1 egg white

1
Place apples pieces into a mixing bowl and stir in cinnamon and brown sugar; let rest together overnight - this will create your apple/sugar juice.
2
Separate the apples from the sugary juice and place them in the bread machine, along with your dry ingredients, and butter.
3
Measure out one cup of the sugar juice, and separate your egg white.
4
Add liquids and start the machine, manual or dough cycle.
5
You want the dough to create a ball.
6
When dough cycle has finished (my machine takes 2 hours and 11 minutes for the Manual cycle), divide dough into halves.
7
Place each half into a well greased and floured 9 inch loaf pan (I lined my non-stick loaf pan with parchment paper, rather than grease & flour).
8
Bake at 350F for 50 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ⅔ cup brown sugar, ½ teaspoon cinnamon, 2 cups Granny Smith apples or 3 Granny Smith apples, peeled, cored and cut into 1/4 inch pieces, 1 cup apple's sugar juice (see step one), and more.

Yes, Apple Bread ABM falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Bread ABM

How did you like this recipe?

Frequently Asked Questions