Apple Bread

Name: Apple Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 2 c. sugar; 1 tsp. salt; 1 tsp. baking powder; 1 tsp. cinnamon; 2 tsp. vanilla; 3 c. shredded apples; 1/2 c. salad oil; 1/2 c. chopped nuts; 1/2 c. raisins; 3 c. flour

Eats Now Editorial Team · 1597 kcal · Salads

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Apple Bread – a delicious recipe with eggs, sugar, salt, baking powder, cinnamon, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 eggs
2 c. sugar
1 tsp. salt
1 tsp. baking powder
1 tsp. cinnamon
2 tsp. vanilla
3 c. shredded apples
1/2 c. salad oil
1/2 c. chopped nuts
1/2 c. raisins
3 c. flour

1
Mix eggs, sugar and vanilla.
2
Add flour, baking soda, baking powder, cinnamon and salt.
3
Mix well.
4
Add apples, oil, nuts and raisins.
5
Pour into two well-greased bread pans.
6
Bake at 375u00b0 for 1 hour.

1597

kcal

Calories

Fat

285

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 eggs, 2 c. sugar, 1 tsp. salt, 1 tsp. baking powder, and more.

Yes, Apple Bread falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
1597 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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