Apple Bread

Name: Apple Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup grated fresh apple; 1/2 cup shortening or oil; 2 whole eggs; 1/4 tsp. salt; 1/2 tsp. vanilla; 1 1/2 tbsp. sour milk; 1 cup sugar; 2 cups all purpose flour; 1 tsp. soda; 1/2 cup raisins; 1/4 cup walnuts

Eats Now Editorial Team · 833 kcal · General

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Apple Bread – a delicious recipe with apple, shortening, eggs, salt, vanilla, sour milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup grated fresh apple
1/2 cup shortening or oil
2 whole eggs
1/4 tsp. salt
1/2 tsp. vanilla
1 1/2 tbsp. sour milk
1 cup sugar
2 cups all purpose flour
1 tsp. soda
1/2 cup raisins
1/4 cup walnuts

1
Mix oil and sugar
2
Add eggs
3
Stir in grated apple
4
Sift together flour, soda and salt
5
Add dry ingredients to mixture
6
Add sour milk and vanilla
7
Dust walnuts with flour and fold into bread mixture
8
Bake at 350 degrees for 1 hour
9
Sprinkle with cinnamon before baking

833

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup grated fresh apple, 1/2 cup shortening or oil, 2 whole eggs, 1/4 tsp. salt, and more.

Yes, Apple Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
833 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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