Apple Bread

Name: Apple Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. flour; 1/2 tsp. salt; 1 tsp. soda; 2 eggs; 1 tsp. grated lemon rind; 1 c. unpeeled raw apples, chopped fine; 1/2 c. melted margarine; 1 tsp. baking powder; 1/2 tsp. nutmeg; 1/2 c. sugar; 1/2 c. light corn syrup; 1 Tbsp. lemon juice; 1/4 c. chopped nuts; apple wedges

Eats Now Editorial Team · 739 kcal · General

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Apple Bread – a delicious recipe with flour, salt, soda, eggs, lemon rind, apples. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/4 c. flour
1/2 tsp. salt
1 tsp. soda
2 eggs
1 tsp. grated lemon rind
1 c. unpeeled raw apples, chopped fine
1/2 c. melted margarine
1 tsp. baking powder
1/2 tsp. nutmeg
1/2 c. sugar
1/2 c. light corn syrup
1 Tbsp. lemon juice
1/4 c. chopped nuts
apple wedges

1
Sift, measure flour and resift with baking powder, salt, nutmeg, soda and sugar.
2
Break eggs into mixture.
3
Add syrup and the rest of the ingredients.
4
Mix as little as possible to form dough (until all ingredients are moistened).
5
Turn into a well-greased loaf pan.
6
Top with thin apple wedges, dipped in margarine, then in sugar.
7
Bake in a 350u00b0 oven for about 1 hour. Cover pan for the first 20 minutes of baking.

739

kcal

Calories

Fat

148

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 1/4 c. flour, 1/2 tsp. salt, 1 tsp. soda, 2 eggs, and more.

Yes, Apple Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
739 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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