How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Brandied Fruit Kebabs Recipe?

You need 10 ingredients. The key ingredients include: 1 x peach, cut into 4, 1 x pear, cut into 4, 1 x banana, cut into 4 thick pcs, 4 x strawberries, and more.

Is Apple Brandied Fruit Kebabs Recipe suitable as general?

Yes, Apple Brandied Fruit Kebabs Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple Brandied Fruit Kebabs Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Brandied Fruit Kebabs Recipe

Name: Apple Brandied Fruit Kebabs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x peach, cut into 4; 1 x pear, cut into 4; 1 x banana, cut into 4 thick pcs; 4 x strawberries; 8 x black grapes, deseeded; 1 x kiwi fruit, skinned and cut into 4; 1 x pineapple, skinned. Cut off 4 thick wedges.; 1/4 pt apple or possibly white grape juice; 2 Tbsp. Calvados; 2 tsp brown sugar or possibly honey to taste

Try this homemade Apple Brandied Fruit Kebabs recipe the whole family will love. Made with peach, pear, banana and strawberries. Easy step-by-step instr…

This Apple Brandied Fruit Kebabs relies on simple, everyday ingredients such as x peach, cut into 4, x pear, cut into 4, x strawberries and x black grapes, deseeded. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Brandied Fruit Kebabs Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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