Apple Brandied Fruit Kebabs Recipe Recipe

Name: Apple Brandied Fruit Kebabs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x peach, cut into 4; 1 x pear, cut into 4; 1 x banana, cut into 4 thick pcs; 4 x strawberries; 8 x black grapes, deseeded; 1 x kiwi fruit, skinned and cut into 4; 1 x pineapple, skinned. Cut off 4 thick wedges.; 1/4 pt apple or possibly white grape juice; 2 Tbsp. Calvados; 2 tsp brown sugar or possibly honey to taste

Servings: persons

1 x peach, cut into 4
1 x pear, cut into 4
1 x banana, cut into 4 thick pcs
4 x strawberries
8 x black grapes, deseeded
1 x kiwi fruit, skinned and cut into 4
1 x pineapple, skinned. Cut off 4 thick wedges.
1/4 pt apple or possibly white grape juice
2 Tbsp. Calvados
2 tsp brown sugar or possibly honey to taste

1
1.
2
Dissolve the sugar in the juice and add in the Calvados.
3
2.
4
Pour over the chunks of fruit and leave to marinade in the fridge for 1 hour, turning occasionally.
5
3.
6
Thread an to skewers and sprinkle with a little extra brown sugar.
7
4.
8
Use the leftover marinade to brush the fruit during cooking.
9
Serve with Raspberry Sauce and Rose Petal cream.

204

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 x peach, cut into 4, 1 x pear, cut into 4, 1 x banana, cut into 4 thick pcs, 4 x strawberries, and more.

Yes, Apple Brandied Fruit Kebabs Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Brandied Fruit Kebabs Recipe

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