How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Bbq Pulled Pork?

You need 12 ingredients. The key ingredients include: one 3 pound boneless pork loin roast, one 8-oz . can tomato sauce, 3/4 cup barbecue sauce, store bought, 1/2 cup apple cider vinegar, and more.

Is Apple Bbq Pulled Pork suitable as meat & poultry?

Yes, Apple Bbq Pulled Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apple Bbq Pulled Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Bbq Pulled Pork Recipe

Name: Apple Bbq Pulled Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: one 3 pound boneless pork loin roast; one 8-oz . can tomato sauce; 3/4 cup barbecue sauce, store bought; 1/2 cup apple cider vinegar; 1/4 cup brown sugar; 1/2 red onion, sliced; 1/2 granny smith apple, diced; 2 -3 tablespoons chili powder; 1 teaspoon dried oregano; 1 teaspoon ground cumin; 1 teaspoon black pepper; 1/4 teaspoon ground cinnamon

Try this homemade Apple Bbq Pulled Pork recipe the whole family will love. Made with pork loin roast, tomato sauce, barbecue sauce and apple cider vineg…

This Apple Bbq Pulled Pork relies on simple, everyday ingredients such as one 8-oz . can tomato sauce, barbecue sauce, store bought, apple cider vinegar and brown sugar. It comes together quickly and makes 4 servings, at about 79 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Bbq Pulled Pork

Tips for the best results

Variations & substitutions

My Personal Notes

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