Apple Bavarian Torte Recipe

Name: Apple Bavarian Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust:; 1/2 cup butter; 1/3 cup white sugar; 1/4 tsp almond extract (original recipe called for vanilla); 1 cup all-purpose flour; Cheese Mixture:; 1 (8oz) pkg. cream cheese; 1/4 cup sugar; 1 egg; 1/2 tsp. almond extract (recipe called for vanilla); Apple Mixture:; 6 apples - peeled, cored, and thinly sliced; 1/3 cup sugar; 1/2 tsp. ground cinnamon; 1/4 cup sliced almonds

Servings: persons

Crust:
1/2 cup butter
1/3 cup white sugar
1/4 tsp almond extract (original recipe called for vanilla)
1 cup all-purpose flour
Cheese Mixture:
1 (8oz) pkg. cream cheese
1/4 cup sugar
1 egg
1/2 tsp. almond extract (recipe called for vanilla)
Apple Mixture:
6 apples - peeled, cored, and thinly sliced
1/3 cup sugar
1/2 tsp. ground cinnamon
1/4 cup sliced almonds

1
1. Preheat oven to 450u00b0
2
2. Cream together butter, 1/3 cup sugar, almond extract, and flour. Press crust mxiture into the flat bottom of a 9-in. springform pan. Set aside.
3
3. In a medium bowl, blend cream cheese and 1/4 cup sugar. Beat in egg and almond extract. Pour cheese mixture over crust.
4
4. combine 1/3 cup sugar and 1/2 tsp. cinnamon. Toss the sliced apples with the sugar mixture and spread over the cheese filling.
5
5. Bake for 10 minutes. Reduce heat to 400u00b0 and continue baking for 25 minutes. Sprinkle almonds over top of torte. Continue baking until almonds are lightly browned and apples are tender. Cool before removing from pan.

748

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Crust:, 1/2 cup butter, 1/3 cup white sugar, 1/4 tsp almond extract (original recipe called for vanilla), and more.

Yes, Apple Bavarian Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Bavarian Torte

How did you like this recipe?

Frequently Asked Questions