Apple Bars

Name: Apple Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. shortening; 2 1/2 c. flour; 1 Tbsp. sugar; dash of salt; 1 egg yolk and enough water to make 2/3 c.; 1/4 to 1/2 c. cornflakes; 8 to 10 apples, peeled and sliced; 1 c. sugar; 1 tsp. cinnamon; 1 Tbsp. flour; 1 egg white

Eats Now Editorial Team · General

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Apple Bars – a delicious recipe with shortening, flour, sugar, salt, egg yolk, cornflakes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. shortening
2 1/2 c. flour
1 Tbsp. sugar
dash of salt
1 egg yolk and enough water to make 2/3 c.
1/4 to 1/2 c. cornflakes
8 to 10 apples, peeled and sliced
1 c. sugar
1 tsp. cinnamon
1 Tbsp. flour
1 egg white

1
Mix first 4 ingredients with pastry cutter.
2
Beat egg
3
yolk and water mixture, then mix into crust mixture. Take half of the dough mixture and roll out to fit jelly roll pan. Sprinkle cornflakes over dough.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. shortening, 2 1/2 c. flour, 1 Tbsp. sugar, dash of salt, and more.

Yes, Apple Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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