How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple And Pecan Blossoms?

You need 10 ingredients. The key ingredients include: 2 squares puff pastry, 5 phyllo dough sheets, 2 fuji apples medium, 4 ounces pecans, and more.

Is Apple And Pecan Blossoms suitable as baking & desserts?

Yes, Apple And Pecan Blossoms falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple And Pecan Blossoms?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple And Pecan Blossoms Recipe

Name: Apple And Pecan Blossoms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 squares puff pastry; 5 phyllo dough sheets; 2 fuji apples medium; 4 ounces pecans; 1/4 light brown sugar; 1 teaspoon cinnamon; 1 bag vanilla sugar; orange small organic, for orange zest; lemon juice for the taste; 1 teaspoon pastry Smart balance light for, brush-phyllo dough

Bake this irresistible Apple And Pecan Blossoms at home. Made with pastry, phyllo, fuji apples and pecans. Easy step-by-step instructions included.

This Apple And Pecan Blossoms relies on simple, everyday ingredients such as squares puff pastry, phyllo dough sheets, fuji apples medium and pecans. It comes together quickly and makes 4 servings, at about 321 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple And Pecan Blossoms delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple And Pecan Blossoms

Tips for the best results

Variations & substitutions

My Personal Notes

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