How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple And Cranberry Crumble Recipe?

You need 12 ingredients. The key ingredients include: 250 gm Fresh cranberries, 2 x Cooking apples, peeled, cored and minced, 75 ml Unsweetened apple juice, 1 pch cinnamon, and more.

Is Apple And Cranberry Crumble Recipe suitable as baking & desserts?

Yes, Apple And Cranberry Crumble Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple And Cranberry Crumble Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple And Cranberry Crumble Recipe

Name: Apple And Cranberry Crumble Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 gm Fresh cranberries; 2 x Cooking apples, peeled, cored and minced; 75 ml Unsweetened apple juice; 1 pch cinnamon; 1 pch nutmeg; 40 gm Soft light brown sugar; 50 gm Wholemeal flour; 50 gm Plain flour; 50 gm Low fat spread; 25 gm Soft brown sugar; 25 gm Flaked almonds; 75 gm Porridge oats

Bake this irresistible Apple And Cranberry Crumble at home. Made with Fresh cranberries, Cooking apples, apple juice and cinnamon. Easy step-by-step ins…

This Apple And Cranberry Crumble relies on simple, everyday ingredients such as gm fresh cranberries, unsweetened apple juice, pch cinnamon and pch nutmeg. It comes together quickly and makes 4 servings, at about 26285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple And Cranberry Crumble delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

26285

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Apple And Cranberry Crumble Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions